Season 54, Episode 10 – “Triple D Nation: Mexican and Meat”
This trip, Guy Fieri’s goin’ back to some DDD flavor-makers for a mess of meat and Mexican! First, an old-school deli institution in Chicago is busy as ever, fillin’ up food trays with killer corned beef hash and mouthwatering meatloaf. A Cincinnati street taco joint has expanded big time, with new menu faves like craveable carnitas taquitos and sizzlin’ stuffed poblanos. Plus, a Cajun smokehouse in New Orleans has really taken off, mixin’ it up with the-bomb boudin grilled cheese and an over-the-top chopped chicken sandwich.
Diners.Drive-Ins.And.Dives.S54E10.1080p.WEB.H264-CBFM
MKV | AAC | 1.24GB
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